Book a visit to the Priorat wineries from Barcelona
The unique nature of Priorat, mountains and plains. Wine cellars up to 30 meters deep, traditions of Spanish winemaking: explore it all on our private tours.
The bodega or Underground City is the name of the famous cellars of Priorat wineries, some of which were created in the 1930s and earlier on the basis of underground excavations of building stone.
At a depth of 5 to 30 meters formed adits with a relatively low, constant temperature and humidity, which were the prerequisite for the creation of plants vintage wines of Priorat. The length of the wine galleries can reach several hundred square meters! This is where the best wines of Priorat (the wine region of Spain) are aged in oak barrels.
Bodega Tour at Priorat Wineries
A story about the stories of the best vintage wineries of Priorat and the technology of wine production from the owners of the wineries, a tasting of still wines (8 samples of still wines are served), dinner at the winery restaurant or Michelin restaurant. This is what your private winery tour from Casamiga Events could look like.
Enogastronomy is the art of combination
We know the secrets of enogastronomy. And we want to share them with you. Learn how to successfully combine dishes and wines, and enjoy their combination.
"Eno" in Latin means "wine" and "gastronomy" means "eating culture". Understanding the harmony of food and drink is nurtured by experience and the study of many complex rules.
Catalonia is a concentration of historical sites and attractions, a crossroads of cultures and civilizations, religion and faith. One of the main attractions of Catalonia is a colorful mix of national cuisine from the traditions of the cuisine of different regions and ... wine, of course. Priorat (Catalonia), like the rest of Spain, is inseparable from grapes and wine, as inseparable from the world history.
Great importance is played in it by the combination of food and drinks, and the principles of combining food and noble drink from the grapevine formulates a whole science - enogastronomy.
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